The Best German Chocolate Cake Frosting Without Egg Yolks 2023. Remove from heat and stir in coconut and pecans. Web instructions prepare your ingredients.

Rich, sweet and coconutty texture: Web instead of beating in powdered sugar, german chocolate frosting is thickened by boiling together heavy cream, sugar, butter, and an egg yolk then cooling until a spreadable consistency. Web recipe ingredients this is a traditional frosting recipe for german chocolate cake.